
š„Ā”NEW! 12Ā InchĀ GermanĀ Steel ProfessionalĀ CARVINGĀ KnifeĀ šŖ
SLICE, CARVE - The 12" long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force. Ideal for big meat portions like brisket, whole ham, turkey, chicken, etc.
ULTRA SHARP - Made out of 1.4116 high purity German Steel, this knife has a HRC 56 hardness. With its flat blade, it is particularly well-suited for use on cutting boards.
ERGONOMIC HANDLE - The premium G10 Fiberglass Handle offers a comfortable and secure grip, enabling precise control and minimizing fatigue during extended use. The triple riveted handle ensures structure and balance.
KEEP FOOD FROM STICKING TO THE KNIFE - The strategically scalloped hollow edge adds a gap between the knife blade and the material being cut preventing meat, roasts or poultry from sticking during the cutting process. A coveted luxury knife that deserves a place in your esteemed kitchen knife set.
UNPARALLELED DURABILITY - With a remarkable hardness of HRC 56, this knife maintains its sharpness over time, guaranteeing optimal performance in any kitchen task.
GIFT BOX INCLUDEDPremium gift box included š
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Premium quality German 1.4116 Stainless SteelĀ
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G-10 fiberglass handle
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12" blade. 2 mm blade thickness
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Hardness 56+ HRC
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Weight: 10.2294 ounces (290 grams)
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Premium gift box included
Warranty: 100% SATISFACTION GUARANTEED. 12 MONTH limited warranty against any manufacturing defects*
*LIMITED WARRANTY in workmanship and materials under normal residential use and conditions, for a period of one (1) year from the purchase date.
ā ļøWARNING: Extremely sharp knives. Use with care. MUST be handled by adults only.
Warranty: 12 MONTH limited warranty against any manufacturing defects*
*LIMITED WARRANTY in workmanship and materials under normal residential use and conditions, for a period of one (1) year from the purchase date.
ā ļøWARNING: Extremely sharp knives. Use with care. MUST be handled by adults ONLY.
Where are KANKA knives made? We use premium materials from different locations depending on the product. Our knives are assembled by expert blades smiths in a state-of-the-art facility in a Chinese city renowned for high quality knife crafting for nearly 1500 years.